Pavlova – This meringue-based dessert is named after the Russian ballet dancer Anna Pavlova. It features a crisp outer shell and a soft, marshmallow-like interior, topped fresh fruits Free Photo
Pavlova is a delicate dessert named after the famous Russian ballet dancer Anna Pavlova. The meringue base of this dessert is known for its contrasting textures – a crispy exterior and a soft, marshmallow-like interior. Topped with an assortment of fresh fruits, Pavlova is not only visually appealing but also offers a delightful mix of flavors. This dessert is a popular choice for those looking to impress their guests with a sophisticated yet delicious treat. The free photo provided alongside this article gives you a glimpse of the beauty of Pavlova, making it easier to recreate this elegant dessert at home.
